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Saturday, March 25 • 10:30am - 12:00pm
The Secrets to Bourbon Food Pairing LIMITED

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Limited Capacity seats available

The Secrets to Bourbon Food Pairing - WITH MASTER BOURBON TASTER, PEGGY NOE STEVENS

   - History and Tasting of three premium Bourbons

   - Food and Bourbon pairing and palate training

   - Setting the Perfect Bar based on Bourbon Flavors

As the world's first female Master Bourbon Taster and founder of the Bourbon Women Association, Peggy Noe Stevens is uniquely qualified to educate the audience about Kentucky's native spirit.  Whether you are new to Bourbon, or a seasoned enthusiast, she will present an entertaining overview of Bourbon's heritage, process and how to taste like a pro.  A customized food and Bourbon pairing will delight your senses and teach you why the many different "styles" of our amber elixir make Bourbon a signature industry for Kentucky.


Speakers
avatar for Peggy Noe Stevens

Peggy Noe Stevens

Master Taster, Author, Speaker, Brand Strategist, Peggy Noe Stevens & Associates
Peggy Noe Stevens in both career and personal life has devoted herself to over twenty-seven years of hospitality, entertaining and developing brand destinations.  As a trained and certified protocol, image and public speaking consultant, she uses a customized approach to establishing the authentic image architecture of both people and place.  Because of her signature style, expertise and creativity, she is retained by companies to... Read More →


Saturday March 25, 2017 10:30am - 12:00pm
MCC - Rex Kern C